A Very Extensive Paris (Locré Manufactory) Porcelain Part-Dinner and Dessert Service, 'Marshal Ney's Service', Early 19th Century

A Very Extensive Paris (Locré Manufactory) Porcelain Part-Dinner and Dessert Service, 'Marshal Ney's Service', Early 19th Century

painted with a blue and gold rim of alternating palmettes and stylized flowers enclosing a central rosette, comprising:

two hundred and forty-one plates, approximately 9- 9 1/2 in., 22.8-24.3cm;

seventeen plates of a slightly larger size;

thirty-three bouillon bowls, 9 1/2-11 1/4 in.,24-28.5 cm diam.;

five footed bowls, 8 1/2-8 3/4 in., 21.5-22.2 cm diam.;

eight square dishes in two sizes, 8 1/2-8 3/4 in., 21.5-22.2 cm wide;

six shell-shaped dishes, 8 3/4 in., 21.5 cm wide;

twelve graduated oval serving platters, 12 3/4-19 1/4 in., 32.4-49 cm wide;

three larger circular serving plates, 13-14 ¼ in., 33-36.2 cm;

three footed serving bowls, 9-11 1/4 in., 22.8-28.3 cm diam.;

four circular tureens and covers, 9 1/4 in., 23.5 cm across handles;

six lozenge-shaped platters, 10 3/4-15 in., 27.5-38 cm;

six truncated oval platters, 9 5/8 in., 24.5 cm;

a pair of ice pails, covers and liners, 16 in., 40.7 cm high;

a pair of large oval tureens and covers, 14 1/2 in., 36.9 cm wide;

a pair of reticulated oval baskets and stands;

four sauce boats and stands;

a pair of sauce tureens and covers on fixed stands;

a pair of mustard pots and covers on fixed stands;

a pair of sugar bowls and covers on fixed stand;

a pair of footed cake stands, 4 1/2 in., 11.4 cm;

eighteen coffee cups and saucers;

fourteen pot de crèmes and covers;

and three additional cover;

eight egg cups;

three inserts;

and two oval trays and fixed preserve pots, and four covers,

crossed arrow marks in underglaze-blue,

together with four open double salt cellars. 470 pieces.